{"id":1801,"date":"2014-02-27T12:43:04","date_gmt":"2014-02-27T12:43:04","guid":{"rendered":"http:\/\/prensaparaninfo.com\/?p=1801"},"modified":"2014-02-27T12:43:04","modified_gmt":"2014-02-27T12:43:04","slug":"conferencia-del-autor-de-querida-comida-querida-salud-en-albacete","status":"publish","type":"post","link":"https:\/\/prensa.paraninfo.es\/?p=1801","title":{"rendered":"Conferencia del autor de &#039;Querida comida, querida salud&#039; en Albacete"},"content":{"rendered":"<p>El diario &#8216;La tribuna de Albacete&#8217; se hace eco de la conferencia que\u00a0Fulgencio Saura-Calixto, investigador del CSIC y autor del libro <a href=\"http:\/\/www.edicionesnobel.com\/catalogo\/9788484597001\/querida-comida--querida-salud--una-guia-cientifica-y-sencilla-para-vivir-mas-y-mejor?utm_source=ComidaSalud&amp;utm_medium=SalaPrensa&amp;utm_campaign=ComidaSalud\" target=\"_blank\" rel=\"noopener noreferrer\">&#8216;Querida comida, querida salud&#8217;<\/a>, imparti\u00f3 el lunes 24 de febrero en\u00a0la Escuela Superior de Agr\u00f3nomos del Campus de Albacete titulada &#8216;Constituyentes de la dieta clave para la prevenci\u00f3n de enfermedades cr\u00f3nicas: nuevas perspectivas y aplicaci\u00f3n&#8217;. El investigador, con m\u00e1s de\u00a012 a\u00f1os de experiencia en el Instituto de Ciencia y Tecnolog\u00eda de Alimentos y Nutrici\u00f3n (ICTAN) del Consejo Superior de Investigaciones Cient\u00edficas (CSIC), habl\u00f3 sobre los constituyentes esenciales de la dieta y c\u00f3mo estos influyen en la salud.<\/p>\n<p style=\"text-align:left;\"><a href=\"http:\/\/www.latribunadealbacete.es\/noticia\/ZF64D74D3-A96D-1E3A-BB96516B9AABC74F\/20140225\/fulgencio\/sauracalixto\/tercio\/canceres\/son\/mala\/alimentacion\" target=\"_blank\" rel=\"noopener noreferrer\">Leer m\u00e1s&#8230;\u00a0<\/a><a href=\"https:\/\/prensa.paraninfo.es\/wp-content\/uploads\/2014\/02\/captura-de-pantalla-2014-02-27-13-23-48.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1802 aligncenter\" alt=\"Captura de pantalla 2014-02-27 13.23.48\" src=\"https:\/\/prensa.paraninfo.es\/wp-content\/uploads\/2014\/02\/captura-de-pantalla-2014-02-27-13-23-48.png\" width=\"700\" height=\"547\" srcset=\"https:\/\/prensa.paraninfo.es\/wp-content\/uploads\/2014\/02\/captura-de-pantalla-2014-02-27-13-23-48.png 1012w, https:\/\/prensa.paraninfo.es\/wp-content\/uploads\/2014\/02\/captura-de-pantalla-2014-02-27-13-23-48-300x234.png 300w, https:\/\/prensa.paraninfo.es\/wp-content\/uploads\/2014\/02\/captura-de-pantalla-2014-02-27-13-23-48-768x600.png 768w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El diario &#8216;La tribuna de Albacete&#8217; se hace eco de la conferencia que\u00a0Fulgencio Saura-Calixto, investigador del CSIC y autor del libro &#8216;Querida comida, querida salud&#8217;, imparti\u00f3 el lunes 24 de febrero en\u00a0la Escuela Superior de Agr\u00f3nomos del Campus de Albacete titulada &#8216;Constituyentes de la dieta clave para la prevenci\u00f3n de enfermedades cr\u00f3nicas: nuevas perspectivas y&hellip;<\/p>\n","protected":false},"author":2,"featured_media":1753,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[124],"class_list":["post-1801","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-novedad","tag-124"],"_links":{"self":[{"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=\/wp\/v2\/posts\/1801","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1801"}],"version-history":[{"count":0,"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=\/wp\/v2\/posts\/1801\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=\/wp\/v2\/media\/1753"}],"wp:attachment":[{"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1801"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1801"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/prensa.paraninfo.es\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1801"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}